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Santorini
Gastronomy

The cave of Nikolas 

On our first night we met some friends and visited this incredible tavern near the sea. It was amazing! Traditional Greek cuisine, fresh products, quiet and peaceful, a must visit. We ate fresh fish, salades, fava, French fries and the popular tomatokeftedes (tomatoes with herbs in a flour mix, fried). Yummy! 

Dimitris Ammoudi

Second night in Santorini and we had to visit this famous tavern. Underneath Oia, on this small port, with views that you will never forget, lays Dimitris’s tavern. Book your table months ahead and ask for a sunset view! Fresh fish, salads, fava, and tomatokeftedes again… Absolutely amazing!!!!

Kantouni

Last hours in Santorini and before our departure we visited Nektarios’s super cute restaurant, in Pyrgos. We sat outside, in his front yard and enjoyed the most amazing breakfast.  Greek coffee, avocado with freshy baked bread and tomatoes and chocolate pancakes with fresh fruit. 

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